Description

Key benefits of pumpkin seeds:

• Excellent source of magnesium, zinc and iron, supporting immunity, bones and energy.
• High in plant-based protein and healthy fats, helping you feel full longer.
• Rich in antioxidants and polyphenols that may help protect your cells from oxidative stress.
• Versatile format—ready to eat, easy to use in cooking or baking.
• Roasting enhances flavour and crunch, making healthy eating enjoyable.

How to store:

• Store in an airtight container or sealed pouch to preserve crunch and freshness.
• Keep in a cool, dry place, away from direct sunlight or heat.
• In warm/humid climates, refrigerate sealed portions to prevent oils going stale.
• After opening, reseal tightly; use dry utensils.