Description

Chironji seeds are used in Ayurvedic preparations that are used to cure anything from fever to urinary tract infections. It is also used to cure intestinal infections and improve complexion. The Chiroli seed can be roasted an consumed directly or it can be powdered and used for cooking anything from curries to dishes. It is also used as a snack by the health conscious. Charoli has a high protein content almost 6 times the amount of protein that peanuts have.

It is also commonly called as Chironji in India.

Key benefits of chironji seeds:

• High in dietary fibre and nutrients that support healthy digestion and gut function.
• Supports heart health, helps maintain healthy cholesterol and circulation.
• Excellent source of healthy fats and plant-based nutrients supporting overall wellness.
• May help with skin health and immunity thanks to vitamin E, antioxidants and phytic content.
• Ideal for special-occasion cooking or healthy snacking — flavourful, premium, versatile.

How to Store:

• Keep in an airtight container / resealable pouch to maintain flavour and avoid moisture.
• Store in a cool, dry place, away from sunlight and heat.
• For warm/humid climates, refrigerate or freeze sealed portions for longer shelf life.
• After opening, reseal and use dry utensils.