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Black currant (Dry Cassisberry)

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Black currants are rich in Anthocyanins. Anthocyanins are plant pigments. As per recent research Anthocyanins are know to reduce cancer growth, especially breast and endometrial cancer cells. Dry Black currants are especially known to prevent eye infections.

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Dry Black currants are a small wonder. These little fruits are a reservoir of antioxidants.
Did you know the Blackcurrant belongs to the gooseberry family of plants? These are not so well know around the world unlike some of the dried and fresh berries. Their popularity is increasing slowly as work spreads about this small wonder. Apart from their health benefits , they just plain delicious when used in baking or making preserves and jams.

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10 grams, 50 grams, 100 grams, 250 grams, 500 grams, 1000 grams

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