Description

These cashew splits strike the perfect balance between gourmet feel and practical convenience. You’re able to experience the quality of Goan cashews — with ease and flexibility — whether you’re garnishing a dessert, enriching a savoury curry, or simply munching a handful as a smart snack.

key Benefits

• Each kernel is split into 4 pieces, enabling better coverage in preparation, faster cooking or roasting, and ideal for mixing into gravies, sweets or dry-roasted snacks.
• Cost-optimized: get more volume and use out of your cashews without sacrificing the Goan origin or flavour.
• Flavour retention: the smaller pieces adapt swiftly during cooking, roasting or baking, absorbing spices and complementing textures seamlessly.
• Suits everyday use and festive indulgence alike — your pantry gets premium quality without the premium hassle.

How to Store

• Store the cashew splits in an airtight container or resealable pouch to protect them from moisture, air and external odours.

• Keep them in a cool, dry place, away from direct sunlight, heat or humidity — a pantry shelf or cupboard is ideal.
• In regions with warm or humid climates, refrigerate the nuts to preserve the natural oils and prevent degradation.
• For longer-term storage (bulk quantities), freeze sealed portions — these cashew splits freeze very well and retain flavour and texture when thawed.
• After opening, always reseal immediately and use a clean, dry spoon or hand to serve, avoiding exposure to moisture or contaminants.