Description
Raspberries are similar to black berries but what makes them better are that raspberries unlike blackberries are hollow inside and don’t have a stem.
Dry raspberries make it possible to have this delicious fruit through the year.
Raspberries are rich in omega 3 fatty acids which are good for the heart. Dry raspberry also has manganeses that makes it good for bones and skin.
“Raspberries are one of the most versatile berries around … Dry raspberries make it possible to have this delicious fruit through the year.”
key Benefits
- Concentrated Flavor – Dehydration enhances the natural sweet-tart berry notes.
- Nutrient-Rich – Good source of fiber, manganese, and heart-friendly compounds.
- Year-Round Access – Enables enjoying raspberry flavor irrespective of season.
- Culinary Versatility – Ideal for baking, topping cereals, blending in smoothies, or eating raw.
- Clean Snacking – Simple fruit product, minimal processing for wholesome enjoyment.
How to Store
- Store in a cool, dry place, away from direct sunlight and humidity.
- Keep sealed in the original packaging or store in an airtight container once opened.
- In humid or warm environments, consider refrigeration; allow the pack to reach room temperature before opening to avoid condensation.
- Use before the “best before” date for maximum flavor and texture.
