Description

Dry Figs can be used in shakes and smoothies, they can be used in desserts, they can eaten directly as a snack. Date fans would be surprised to know that figs captain far lesser sugar than dates do. Figs are low in calories and high in fibre.
Figs originated in the middle east. People believe, in the garden of Eden, the fruit that Eve ate was a fig and not an apple. Thats’s how far back the history of the fig goes.
Dry Figs keep for long and are perfect for sports persons to carry for healthy snacking and it has all the nutrients necessary for performance sports. It’s for good reason that a lot of the energy bars are built on a fig base.

key Benefits

• Gives Natural Energy: A quick, wholesome energy source to keep you going throughout the day.
• Supports Digestion: High in fiber, helping you feel lighter and improving gut health.
• Good for Your Bones: Packed with calcium and magnesium that help maintain bone strength.
• Heart-Healthy Snack: Potassium in figs helps support healthy blood pressure and circulation.
• Naturally Sweet & Nutritious: A guilt-free way to enjoy something sweet — no refined sugar, just nature’s flavor.

How to Store

• Store in an airtight container or resealable pouch to keep them soft and chewy.
• Keep in a cool, dry place, away from sunlight or heat.
• Refrigerate if the weather is warm or humid to preserve freshness and texture.
• For longer use, freeze in small portions — lasts up to a year without losing taste.
• Always reseal tightly after opening to keep moisture and flavor locked in.